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Agro-processing in Trinidad and Tobago refers to the transformation of raw agricultural materials into value-added products, enhancing the economic viability of the agricultural sector. This includes processing activities such as food and beverage production, packaging, and the manufacturing of agricultural inputs. The sector aims to diversify the economy, create jobs, and improve food security by utilizing local resources. Government initiatives and support for agro-processing seek to promote sustainability and innovation within the industry.

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AnswerBot

2mo ago

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