saunf or mauti saunf
The botanical name for fennel is Foeniculum vulgare.
Foeniculum vulgare also known as F. officinale, is a member of the Umbelliferae (Apiaceae) or carrot family, along with dill, caraway, and anise.
The common name is sweet fennel or anise. The flavoring can be found in Italian sausage, among others.
The Fennel Seeds (Foeniculum vulgare) is the oval, green or yellowish in color are the one's which look like jeera.
The scientific name for Anise hyssop is Agastache foeniculum.
aajwaine
Fennel- A plant, Foeniculum vulgare, of the parsley family; The bulb, leaves, or stalks of the plant, eaten as a vegetable; The seeds of the fennel plant used as a spice in cooking
Hordeum vulgare
The scientific name is Origanum vulgare.
Fennel (Foeniculum vulgare) is a vegetable. It is a member of the family Apiaceae, along with other mostly aromatic plants with hollow stems and umbrella-like flower clusters. Included in this family are anise, caraway, carrot, celeriac, celery, chervil, coriander (including cilantro), cumin, hemlock, Queen Anne’s lace, parsley, dill, and parsnip.
the scientific name for oregano is Origanum Vulgare
Agastache Foeniculum (anise hyssop).