The most common meat for a taco is fish. Even though most people think its ground beef, the Taco originated from Spain and Mexico. Both of these places are mostly surrounded by water.
Meat exports in the 1990s have been strongest to Japan, Mexico, Republic of Korea, Canada, and the Middle East.
Florida has the largest ranch population in the United States. They currently sell the most meat products.
Chickens are the most common animal source of Campylobacter infection in humans. Campylobacter bacteria are found in the intestines of poultry, making it a common source of contamination in meat products.
The most common commercial fish in the Pacific Ocean is the skipjack tuna (Katsuwonus pelamis). It is widely fished for its meat, which is used in canned tuna products and sushi.
The most common ones are: Milk, hide, wool, and meat. There are more, less well known, which are too obscure to mention.
turkey
chicken and beef
meat
Europe
This is a difficult question, as most types of industry are already present. Industries such as paper and paper products or wood products are the types of industry most uncommon in Mexico.
You mean for construction? Filler blocks, bricks, steel rods (rebars) and concrete are the most common for home-building. In Mexico, lumber and wood products are more expensive and are less common than in the United States. See related questions.