Yes. 'Salba' is the brand name for white chia seeds. There is a claim that the white seeds are a super-powerhouse grain, however, studies show that the darker seeds are just as good. Use an organically grown chia.
In gujarati it is known ALSI
jeero
The Gujarati name for carom seeds is "Ajmo" (અજમો). These seeds are commonly used as a spice in various dishes and are known for their distinct flavor and health benefits. In addition to culinary uses, ajmo is also valued in traditional medicine for its digestive properties.
The Gujarati word for chia seeds is tukmaria. Chia seeds are small beige and brown seeds that have a wealth of nutrition in them.
Fennel
તખમરીયા
shahjiru
jeeru
Ajmo
L
In Gujarati, sesame seeds are called "તલ" (tal). They are commonly used in various dishes and sweets in Gujarati cuisine. Sesame seeds are valued for their nutty flavor and nutritional benefits.