When do people in Chile eat salsa?

Answer 1

spaguettis, mashed potatoes, rice, french fries, steaks (meat) is usually to eat at home. Salads: tomatoes, corns, lettuce, carrots are common.

Folkloric meats you can find in restaurants: "cazuela de vacuno" (soup with potatoes, meat, green beans and pumpkins), "curanto" (seafood, potatoes and meat), "pastel de choclo" ("corn cake" , has in the base meat with onion, litlle of egg and in the tpo, mashed corns), "humitas" (mashed corn wrapped in leaves of corn), "asado" (any meat, barbacue).

Answer 2

i know it would be very fun, but by hours of unnecessary research, no, no they do not.

Answer 3

they eat a lot of stuff such as chilie. lol. but 4 real dey it corn chilie chips and fish . fish and chips are thir most famous things dey lke 2 eat. so dat would answer dat question.

Answer 4

Whenever they're performing a cultural act that requires salsa, but they may also eat it whenever they would want the taste of it. We're human.

Answer 5

Chileans mainly eat spicy food.

Answer 6

probably because chili is yummy.