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Which one can correctly be the soup spoon and why?

The outermost spoon is the soup spoon. Because soup is usually served at the beginning of a meal, it is the first spoon used. The next spoon is usually used for dessert, or, alternately, coffee or tea at the end of the meal. If three spoons are in place, they are used in descending order, in relation to the courses served in a meal.


What word is an arid region and which one means a sweet dish served at the end of a meal?

The word for an arid region is "desert." In contrast, a sweet dish served at the end of a meal is referred to as "dessert." Although they sound similar, their meanings are quite distinct.


What is French 17 course menu each 5 examples?

Amuse-bouche: small bite-sized appetizer Potage: soup course Poisson: fish course Viande: meat main course Dessert: sweet course served at the end of the meal


What kind of salads are served after the main course?

Fruit salads and jello salads, if they are served as the dessert.


What is food dessert?

Dessert is a food typically served at the end of a meal. It is a "sweet finish" for after an entree or main meal. Dessert can be an elaborate dessert or something simple like a fruit.


What kind of food do Chinese people eat for a starter?

China is a nation of over 1,000,000,000 people who eat many, many different regional foods, so it is almost impossible to give a complete answer to this. One common first course at dinner is soup of some kind. This might be a corn and chicken chowder, egg drop soup, won ton soup, pork intestine soup, hot and sour soup, fish soup, ginseng soup, shark fin soup, or even just a very delicate clear broth. Chinese soups are fantastic and the variety seems to never end.


Do chinese people eat desert?

Yes, they have dessert but not in a way like most other cultures do which immediately marks the end of a meal.


Which word is an arid region and which one means a sweet dish served at the end of a meal?

it means sandy place and dessert is the piece of a cake


What is served first sorbet course or fish course?

Traditionally, the fish course is served before the sorbet course in a multi-course meal. The fish course is typically part of the main courses, while sorbet is often served as a palate cleanser between courses or at the end of the meal. However, in some dining experiences, sorbet can also be served before the main course to refresh the palate. Ultimately, the order may vary depending on the chef's preferences and the meal's structure.


Is dinner the big meal of the day in Italy?

Is dinner the big meal of the day in Italy?Answer yes the main meal is servered between 12 noon and 1:30pmIt consists of at least 3 coursescourse number 1 is usually a pasta dishcourse number 2 is usually a beef, chicken, or fish dish severed with a vegetablecourse number 3 is your salad course. salad in Italy is severed at the end of the meal .sometimes you might have a cheese courseDessert is always fresh fruit, sweets are reserved for your Sunday meal or when you have guests for dinner, or a special occasion.you know the end of the meal has arrived when espresso is served.About 8:30 pm a light supper is served which would be sometimes soup and a salad and fruitOr cheese and bread and fruitThe evening meal is always something very light.


When did The Soup Dragons end?

The Soup Dragons ended in 1995.


Where to place a soup spoon when only serving soup?

Put the soup bowl on a plate and then put the spoon on top of the right side of the plate. That's simple.