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What is the percentage of Angus cattle that are in all of America's feedlots?

Today, it's at least 80% of cattle are Angus or Angus-sired.


What are the functions of black angus cattle?

Angus cattle function the same way that all other cattle do: they are herbivorous animals that are used to eat grass in pastures or rangelands and put on weight to produce beef. Angus cattle are beef cattle, which means they are raised and killed for their meat.


What color is the Red Angus?

No, not in the United States. Angus cattle are black and only black in colour. It is allowable to have a little white behind the navel on the belly, but other than that, they're all black.Red Angus cattle are red in colouration. In the United States Red Angus and Angus cattle are two separate breeds and two separate colourations.


How many Angus cattle are currently in the US?

Since there are around 100 million cattle in the US, and approximately 75% of that population are Angus cattle, then that means that there are around 75 million cattle in the USA that are Angus or Angus-sourced cattle.


Limosine cows compared to angus?

Angus are a higher quility beef producer and breeder than Limys [Limosines]. They are all so better show animals. Limys are just ok cattle but real cattle are angus. There are more angus breeders than Limosines.


Are angus bulls vertebrate?

Yes. All cattle, regardless of breed, are vertebrates.


Angus cattle with long dangling skin under the neck?

I don't think these are Angus cattle. However, it could be a very mature Angus bull with a pronounced dewlap, but my hunch is that you're looking at Black Simmental cattle with an even heavier dewlap (which is typical of all Simmentals). Today, Simmentals are getting to be looking more and more like Angus because of the Angus genetics being put in to these full-blood Simmentals.


What is the market price for black angus cattle?

That all depends on where you are selling or buying them. Location plays a huge role in cattle prices.


Do some angus cattle have horns?

It's possible, however all registeterd Angus cattle are polled. A few animals may be scurred, but that's not that common. Any black cattle that are horned are not fullblood or purebred Angus. The various Angus Associations around the world will not recognize horned black cattle as Angus cattle when a producer tries to register such animals. The scurs or horns (if they do present themselves) come from the influence and breeding-up done by producers when they have introduced Jersey and Shorthorn (earlier in the breed's history) into the Angus bloodline to deter from too much inbreeding. Both of these breeds are horned, Jersey moreso today than Shorthorn, and it should be no surprise that horns or scurs may come up in some fullblood or "purebred" Angus cattle. But as mentioned above, if such animals come about, they do not qualify to be registered and are only recognized as commercial Angus cattle.


What percentage of US beef cattle are polled?

Since there is no actual statistical source for this, the answer to this can only be a guess: I would think that 80 to 90 percent of all beef cattle in the United States are polled. The majority of this percentage would comprise of Angus and Angus-cross cattle.


What is the nastiest breed of cattle?

This all depends on who you're asking this to. Some will say that Herefords can be the most calmest breed but have some of the most nastiest cattle out there. I hear more complaints about bad temperament in Chianina, Limousin, Charolais, and Brahman cattle. Angus and Red Angus cattle can have some wicked cattle too. The nasties depend on environment, how they were raised, and genetics.


What is the breed of hornless cattle called?

Angus, Red Angus, Red Poll, Galloway are a few breeds that are genetically hornless. Most other breeds, except Highlanders, Texas Longhorns, Florida Crackers/Pineywoods and other horned cattle, have been genetically modified to have both horned and polled cattle within the same breed.