It depends on whether the "large scale" farming is intensive or extensive. If the former, then it would be known as a Confined Animal Feeding Operation (known by those who oppose such operations as "factory farms"), typical of large scale dairy farms and feedlots. Extensively, it would be known as a ranch or station, as that in Australia.
Cattle, sheep, chickens, pigs, goats, fish (you get fish farms), ostriches, etc.
Livestock farming
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The name of the world's largest extinct cattle is the aurochs. Aurochs were large, wild cattle that lived in Europe, Asia, and North Africa. They are the ancestors of modern domestic cattle.
There are three types of agricultural systems: 1) small- scale subsistence farming 2)cash crop farming 3)livestock farming
Vaquero is a name for 'cowboy' in parts of South America, so I guess you could say that cattle farming created the vaquero.
Opera. Oratorio.
If they are dairy cows, then its called dairy farming. If they are for beef, then its called "beef farming" or, with extensive operations, "ranching," especially in the USA and Canada. Cattle raised on an operation where the main purpose is to fatten them up in preparation for slaughter are raised on a feedlot; the name for the way cattle are fattened up in the feedlot is called "finishing" or "fattening."
Tullibardine is a Scottish name that translates to "hill of the cattle" in Gaelic. It is often associated with the Tullibardine distillery located in the Perthshire region of Scotland, known for its single malt Scotch whisky. The name reflects the area's agricultural heritage, emphasizing the significance of cattle farming in the region's history.
The large estate farms in Latin America were called haciendas. Some of there were cattle ranches and some were different types of plantations.
Cattle drive.
Cattle gather in herds.