Melamine offers several advantages, including its durability, resistance to heat and chemicals, and versatility in applications such as dinnerware and laminates. However, there are significant disadvantages, particularly concerning safety; melamine can release harmful chemicals when exposed to high temperatures or acidic foods. Additionally, its production can have environmental impacts, and melamine products may not be biodegradable. Overall, while melamine is useful in many contexts, caution is necessary regarding its safety and environmental footprint.
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