corn and wheat and rasberries and strawberries and tomatoes
The major food crops grown in the US are corn, soybeans and wheat in that order.
Corn, soybeans, cotton, rice, and wheat are major crops grown in the Southeastern United States.
Rice is grown in Asia and Australia. While not one of the major crops, rice is also grown in the US.
Corn, Soybeans, Cotton, Rice, and Wheat
In the north central region of the US, three major crops grown are corn, soybeans, and wheat. These crops are well-suited to the climate and soil conditions of that region and are important contributors to the agricultural economy.
The top 3 crops grown in America are corn, soybeans, and wheat.
wheat
Corn (maize), soybeans, wheat, hay, and sorghum.
Arable land in the US refers to land suitable for growing crops. It makes up about 18% of the total land area in the country. The major crops grown on arable land in the US include corn, soybeans, wheat, and vegetables.
Approximately 95% of all crops (including feed and forage crops as well as oilseed and pasture crops) are grown conventionally. If you look only at human food crops, the conventional percentage may be somewhat lower.
25% 25% 25% 25% 25% 25%
Corn (maize) and soybeans.