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What else can I help you with?
Why are egg rolls called egg rolls if it don't have eggs in it?
This is because the egg rolls are dipped into egg so it is part egg. that`s why it is called Egg Rolls
Does a cold pigeon egg means its dead?
A cold pigeon egg does not neccessarily mean that its dead. Until incubation starts, the egg will be left cold, once incubation starts the egg can chill for as long as an hour or more if the weather is not too cool, and it will still hatch.
Can a cold egg hatch a chick?
No. Chickens are warm blooded birds. Just like any warm blooded creature (e.g. humans), if they stay too cold for too long, they will die. If the egg is cold, the chick will die before the egg can hatch. That's why hens sit on their eggs to keep them warm.
Is White leg horn rhode island red cross is that a good mix for egg laying?
Yes. This cross breed is a very popular duel purpose chicken that can and will provide great egg production and fairly good meat usage after the egg laying years are over. They are fairly sound birds and have reasonable cold and heat tolerance levels. The bird are easily kept and are not prone to panic. A good breed choice for barnyard production.
Does cold air kill roaches?
Yes, cold air can kill roaches, but it takes a prolonged period of being exposed to cold air to also kill the egg cases.
Are egg rolls good for a diet?
yes...but make it vegetable egg roll
Why are egg rolls called egg rolls if it don't have eggs in it?
This is because the egg rolls are dipped into egg so it is part egg. that`s why it is called Egg Rolls
Does Easter egg roll day have anything to do with egg rolls?
No, not at all. Easter egg rolls are rolls of Easter eggs, not egg rolls of Easter.
What's the difference between spring rolls and egg rolls?
The main difference between spring rolls and egg rolls is the type of wrapper used. Spring rolls are typically made with a thin, translucent rice paper wrapper, while egg rolls are made with a thicker, egg-based wrapper that is fried until crispy. Additionally, spring rolls often contain fresh vegetables and are usually served cold or at room temperature, while egg rolls are typically filled with cooked ingredients like meat and vegetables and are served hot.
What is a good snack for a school party?
Chips, pop and egg rolls woot !
What restaurant what egg rolls be found in?
Egg rolls are usually served in Chinese restaurants.
How can I achieve a crispy and golden-brown exterior on my egg rolls using an egg wash?
To achieve a crispy and golden-brown exterior on your egg rolls using an egg wash, brush the egg wash mixture evenly over the egg rolls before baking or frying. The egg wash helps the surface of the egg rolls to brown and crisp up during cooking.
What is the difference between spring rolls and egg rolls?
The main difference between spring rolls and egg rolls is the type of wrapper used. Spring rolls are typically made with a thin, translucent rice paper wrapper, while egg rolls are made with a thicker, egg-based wrapper that is fried to a crispy texture. Additionally, the fillings and flavors of the two types of rolls can vary, with spring rolls often containing more fresh vegetables and herbs, while egg rolls may have a heartier filling that includes meat and cabbage.
What's the difference between egg rolls and spring rolls?
The main difference between egg rolls and spring rolls is the type of wrapper used. Egg rolls are typically made with a thicker, egg-based wrapper and are deep-fried, while spring rolls are made with a thinner, flour-based wrapper and are usually not fried, but rather served fresh or lightly fried.
When do you eat Chinese egg spring rolls?
You eat Chinese egg rolls during the Chinese New year.
Are Chinese restaurant egg rolls good for a diet?
No. They are deep fried in oil. The outside skin is totally saturated with fats. The inside filling, the cabbage is soaked in sugar before put in the egg roll. hope this helps PS i make egg rolls in a restaurant.
What are the main differences between egg rolls and spring rolls?
The main differences between egg rolls and spring rolls are the wrappers and cooking methods. Egg rolls have a thicker, crispy wrapper and are typically deep-fried, while spring rolls have a thinner, translucent wrapper and are usually not fried, but rather served fresh or lightly fried.
