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I would think it is the other way around...

Consumers eat what producers produce.

In Biology you often have a symbiotic relationship.

A plant will consume carbon dioxide and produce sugars, fats, and carbohydrates (and other molecules).

Animals will consume the plant matter and produce carbon dioxide. Without the animals (and microorganisms) producing carbon dioxide, all plants would essentially starve and die.

Other symbiotic relationships also exist. Nitrogen is the most common element in our atmosphere in the elemental dimer form N2. All plants and animals require Nitrogen to survive, however, few can actually use it in the elemental form, rather they require it to be bound to hydrogen and carbon atoms, for example ammonia (NH3).

Clover is considered a Nitrogen Fixer because it has bacteria living on its roots that convert the atmospheric nitrogen into a usable form. These bacteria supply Nitrogen to the clover, and the clover provides nutrients to the bacteria. Other plants will consume plant and animal matter that has already undergone this conversion.

Lichens are also a type of plant that have formed a close symbiotic relationship between the photosynthetic plant part and the fungal part, each sharing and consuming nutrients.

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14y ago

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