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Unstuffed
1kg -- 1.4kg -- 1 -- 1½ hours
1.6kg -- 1.8kg -1½ -- 1¾ hours
2kg -- 2.3kg -1½ -- 2 hours
2.3 -- 2.7kg -1¾ -- 2½ hours
Stuffed
1kg -- 1.4kg -1½ -- 2 hours
1.6kg -- 1.8kg -1¾ -- 2¼ hours
2kg -- 2.3kg -2 -- 2½ hours
2.3 -- 2.7kg -2¼ -- 2¾ hours
Check that juices run clear. Rest for 10 minutes before carving.
Wiki User
∙ 11y ago
Wiki User
∙ 9y agoIt takes approximately 1 hour and 15 minutes to cook a 1.6 kg chicken. When it is done, the meat should be white and juices should be clear.
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