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Before deep frying chicken breast, it should be covered in a breaded or battered coating. You must deep fry chicken breast using a deep fat fryer at a temperature of between 350 and 400 degrees Fahrenheit/175 and 200 degrees Celsius for 6 to 8 minutes.

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How many minutes per pound to deep fry a whole chicken?

Place the chicken into the turkey deep fryer carefully, per manufacturer's instructions. Cook the chicken for 6 to 8 minutes per pound


Can you deep fry an oven stuffer roaster or do you have to use a fryer chicken?

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How do you use czf725 rival deep fryer?

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