Young rabbits suitable for 'frying' meaning that they are tender. Typically between 4-5 pounds live weight and 8-12 weeks of age. Older, larger meat rabbits are referred to as "roasters" or "stewers" much like chicken is. There are several types of commercial breeds that are used to produce meat and fryer rabbits because they typically produce young that fall into the 3-5 pound range by 12 weeks of age.
You can deep fry an oven stuffer roaster. You can also deep fry the fryer chicken. Make sure either chicken is thawed before putting in the deep fryer.
No, cottontail rabbits do not live in the desert. The desert does not support the lifestyle of the cottontail rabbit.
no, no rabbits do
Rabbits are prey.
Rabbits need big areas to live in because there are many rabbits in one area at a time, and the rabbits need space to reproduce and they are going to need space for their young rabbits.
No way!
Any rabbit can be considered a fryer rabbit at between 3 1/2 and 5 pounds. The breeds that are best suited to being fryers (more meat, less bone at an early age) are Californians, New Zealand (preferably white because the white pelts are worth more), Satins and Palaminos.
Rabbit markets are wide and varied. There is the pet market, the scientific market, and the food market. Anyone can sell fryer rabbits if they can find heart patients interested in lowering their cholesterol. If you are raising pedigreed pure bred rabbits there is the show crowd.
A commercial chip fryer ranges from $150 to $400 in cost, depending on the size of the fryer and the manufacturing company. Another important factor that determines the cost is whether the fryer is a gas fryer or an electric fryer.
Elliot Fryer's birth name is Elliot Joseph Fryer.
There are two anagrams for "fryer". They are:FerryRefry
Fryer House was created in 1813.
Leonard Fryer died in 1605.
Jonathan Fryer was born in 1950.
Alfred Fryer was born in 1826.
Edward Fryer died in 1826.
Edward Fryer was born in 1761.