0
What else can I help you with?
What do you call a herring that has been salted in brine then smoked and cured?
The herring that has been salted in brine then smoked and cured is called a kipper. It is a type of preserved fish that is known for its unique flavor and texture resulting from the smoking and curing process.
What do you call a baby Salmon?
Babies
What is the Spawning area of Salmon called?
The spawning area of salmon is called a "spawning ground" or "spawning bed," where female salmon lay their eggs and male salmon fertilize them. These areas are usually located in freshwater rivers or streams where salmon return to reproduce.
What you call salmon fish in Bangla?
Salmon fish in Bangla is called "রুপচাঁদা মাছ" (Rupchanda mach).
What is a Young salmon with egg sac called?
It is called an ootheca (its the same for all insects)
Is lox as healthy to eat as salmon?
Lox is actually salmon which has been cured in a brine of water, oil, sugar, salt and other spices. Can be eaten with bagels and cream cheese.
Is loxes a word?
LOXplurallox orlox·esDefinition of LOX: salmon that has been cured in brine and sometimes smoked
What do you call a herring that has been salted in brine then smoked and cured?
The herring that has been salted in brine then smoked and cured is called a kipper. It is a type of preserved fish that is known for its unique flavor and texture resulting from the smoking and curing process.
What is the brine-cured cheese named after Quebec?
It's actually named for a place in Quebec, not Quebec itself. The cheese is called Oka.
What is in gravlax?
Cured salmon seasoned with dill.
Take a herring or salmon Soak it in brine Smoke it What do you have?
Kipper
How is pork cured?
Usually in a type of brine, composed mostly of salt
What is lox?
It is a salmon fillet that has been cured.
What is to preserve by soaking in vinegar or brine?
Foods soaked in vinegar are pickled, and soaked in salt are salt-cured. Both are means of preserving food. <><><> It is called "pickling"
How is beef corned?
The beef cured or pickled in brine, also known as salt water.
What is graviax?
Gravlax is salmon cured in a mixture of salt, sugar and dill.
Is feta cheese fermented?
It's cured and stored in its own salty whey brine.
