Just like in humans, the RIBS or RIB BONES protect the lungs. See the related link for the skeleton of a cow.
The density of cow bone will vary from cow to cow, but has been recorded in ranges from 1.24 - 1.71 g/cm^3
Apogus
The T-bone steak is located in the short loin of the cow, which is located behind the rib section towards the rear of the cow. The T-bone steak gets its name from the T-shaped bone that divides two different types of meat: the top loin (or strip steak) and the tenderloin.
The cow has the highest bone density among pigs, cows, and chickens. Their large size and weight require strong bones for support. However, bone density can vary depending on factors such as age, breed, and diet.
A black cow typically contains root beer and vanilla ice cream.
Cow horn is known simply as horn, It is constructed of a covering of keratin and other proteins which surround a core of live bone. Scientific names are available for specific cow bones but not the cow bone material in general.
The density of cow bone will vary from cow to cow, but has been recorded in ranges from 1.24 - 1.71 g/cm^3
Every bone in a cow is just as important as the other. There is no "most important bone" in ANY animal.
lungs is respiratory organ of cow
yes, cow bones is made out of the tissue of the cow bones.
Apogus
Bone and keratin.
Typically a tibia bone from a cow is larger and thicker than that from an elk. So if it looks a bit too large and thick to come from an elk, then it's likely a cow bone.
A cow's plucks are its lungs heart and esophagus which are removed during slaughter
Sea cows are mammals, and breath with lungs.
The T-bone steak is located in the short loin of the cow, which is located behind the rib section towards the rear of the cow. The T-bone steak gets its name from the T-shaped bone that divides two different types of meat: the top loin (or strip steak) and the tenderloin.
No, not if there's no meat on it.