The weight of a Black Angus heifer can vary significantly depending on age and genetics, but typically, they weigh between 600 to 1,200 pounds (272 to 544 kg) by the time they reach maturity. A heifer that is around 6 to 12 months old might weigh closer to the lower end of this range, while older heifers approaching breeding age will be on the higher end. Proper nutrition and management can also influence their weight.
No, unless the average weight of the main cowherd is 1000 lbs, which then the heifer is 60% of the average cowherd weight. But, if the average mature weight of your herd is a bit higher, then definitely not, as she is obviously too young and too light to be bred. If she's bred already, inject some Lutalyse in her NOW.
That all depends on the age of the heifer. The older the heifer, the heavier she'll be.
An Angus cow can weigh anywhere from 950 lbs to 1800 lbs, more or less, but have an average weight of around 1500 lbs.
A healthy, fully mature Angus cow can weigh anywhere from 1200-1600 lbs.
A Black Angus calf at 4 months old typically weighs around 400-500 pounds. This can vary based on factors like genetics, diet, and overall health of the calf.
No, unless the average weight of the main cowherd is 1000 lbs, which then the heifer is 60% of the average cowherd weight. But, if the average mature weight of your herd is a bit higher, then definitely not, as she is obviously too young and too light to be bred. If she's bred already, inject some Lutalyse in her NOW.
The value of a registered black Angus heifer can vary significantly based on factors such as age, genetics, and market conditions. On average, prices can range from $1,200 to $3,000, but exceptional animals with superior lineage or show potential may fetch higher prices. Local market demand and the heifer's breeding history also play crucial roles in determining its worth.
A red angus what? Cow? Bull? Heifer? Please be more specific in your questions!
A Balancer heifer is a heifer that is made up of 1/2 Angus and 1/2 Gelbvieh, or 3/4 Angus and 1/4 Gelbvieh or 3/4 Gelbvieh and 1/4 Angus. There is no difference in what the composition of the sire or dam is, so long as one of the parents are Angus, 1/2 Angus-Gelbvieh or Gelbvieh breeding and the other a different breeding/composition of what the other parent is.
That all depends on the age of the heifer. The older the heifer, the heavier she'll be.
Angus or Black Angus are black. Red Angus are red.
Around 700 lbs.
There is no such thing as a "male huffer", not even in an Angus cow or anywhere else. Unless you were trying to spell out "heifer", the question has no merit thus cannot be answered. However, even if you were asking how to identify a "male heifer" in angus cattle (which I assume you were more likely trying to ask), there still is no such thing as a male heifer. A heifer is only female, never either male or female. Heifers are immature female bovines, or female bovines that have never given birth to a calf. Heifers are often smaller and much younger-looking than an adult Angus cow. They do not have an udder like a cow does.
Cows don't have cubs, they have calves. The generic term for a bovine nullipara (or female that has never given birth before) is a "heifer". If there's a specific term for black ones, I don't know what it is. There are many breeds in the world that are black, not just Angus, so the generic term of a black "cow" that has not had a calf would probably be a black heifer or black open cow or whatever. See the related question below for more.
A black Angus is a type of black, hornless cattle from Scotland.
Take her out to dinner a lot. Take her to black angus or the local steakhouse
An Angus cow can weigh anywhere from 950 lbs to 1800 lbs, more or less, but have an average weight of around 1500 lbs.