but it depends if its a spit roast or an oven roast- obviously one that will fit n your oven!
A Mexican pig roast is known simply as a pig roast. There is not a special term for this type of roast or gathering.
Boucherie
beacuse it was tempting for them and piggy did started eating by the pig. Ralp discouraged him to eat it
A pig's back leg is called a ham. This part of the pig is often used for various dishes such as ham roast, ham steaks, and ham sandwiches.
A Yorkshire pig typically has an average litter size of 10-12 piglets. However, litter size can vary depending on factors such as genetics, age of the pig, and overall health.
A Mexican pig roast is known simply as a pig roast. There is not a special term for this type of roast or gathering.
suckling pig
Yes, you can roast a pig in the ground
The ideal roast temperature for a turkey when it is done is 165F (74C).
in a pig
Boucherie
The Pig Roast with Otto and George - 2011 was released on: USA: 22 November 2011 (internet)
Lipstick on a Pig Roast - 2010 was released on: USA: 23 June 2010 (48 Hour Film Project)
The Pig Roast with Otto and George - 2011 1-10 was released on: USA: 2011
The Pig Roast with Otto and George - 2011 1-11 was released on: USA: 2011
The ideal temperature to ensure that roast pork is perfectly cooked and done is 145F (63C).
NO, ham is from the leg, POrk SHoulder is not the same cut at all. and roast pork does not tell me where from the pig, just that is is pig.