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The same reason why taking time to cook anything important.
What else can I help you with?
Can you cook and eat a trout fish when it is spawning?
no
Why is eating fish oily?
really, its the way you cook the fish, frying, boiling, etc. but its also the way fish are!
Do they cook the fish in sushi?
Nope, it's raw
Are spotted drums the fish edible?
Yes, spotted drums are edible. They are not typically targeted for commercial fishing due to their small size, but they are safe to eat if caught. It is important to properly clean and cook the fish to ensure it is safe for consumption.
Which animal is known as foolish animal?
a clown fish
Why is the time taken to cook fish stock important?
The same reason why taking time to cook anything important.
How long do you cook fish stock?
its 20 minutes for the perfect fish stock if u over cook it, it will spoil the flavor.
Do the boys on the jermals cook the fish?
Yes the boys on the jermals fish the fish, dry the fish, and cook the fish.
What are the Benefits of developing fish farming?
Fish farming is a very important form of aquaculture. The commercially raised fish are used for food, recreational fishing, and supplementing wild fish stock.
How do you cook fish?
It really depends on the species and the equipment you have. You can google the type of fish or filleting fish and find your fish, or if you'd like ask how do you fillet a '' ----''. And I'll be there will be an answer show up for you....
What is the recommended temperature to cook fish in the oven?
The recommended temperature to cook fish in the oven is 400F (200C).
Why should a stock made from beef or veal bones cook longer than a stock made from fish bones?
They take long because you need to extract the flavors from the bones. There are two types of stocks too, white and brown. The only difference is that in a brow stock the bones are roasted and the mirepoix ( onions, carros, and celery) are caramelized giving that deep rich brown color rather than taking the raw bones and vegetables. Save
Is fish sauce the same as fish stock?
No
How did the pioneer's cook food?
they cook fish in a pot by the sea
Why stock should not be boiledin cooking?
Fish Stock
Why should stock made from beef or veal bones cook longer than fish bones?
Stock made from beef or veal bones should cook longer than fish bones because the collagen and connective tissues in mammalian bones take more time to break down and extract their flavors and nutrients. Beef and veal bones are denser and richer in gelatin, which requires longer simmering to fully infuse the stock. In contrast, fish bones are more delicate and break down quickly, releasing their flavors in a shorter cooking time. This difference in composition and structure is key to achieving the desired taste and texture in each type of stock.
What temperature should I cook fish in the oven at?
For most types of fish, you should cook them in the oven at a temperature of 400F (200C).
