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Cornstarch

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Q: A food label ingredient list reads Wheat flour vegetable shortening sugar salt and cornstarch What item would be found in the lowest amount in the food?
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Related questions

How much butter to substitute for a fourth cup of vegetable shortening?

The same amount.


Can you substitute vegetable oil with something else in baking?

In cakes: Increase the amount called for by 15% and use vegetable shortening or non-dairy margarine.


Do you have to use shortening vegetables for apple pie?

Is the question about "vegetable shortening"? In apple pie filling, a small amount of butter (about 2 Tablespoons) NOT shortening, should be used to "dot" the top of the filling before the top crust is applied. For any pie crust, including crust for apple pie, butter or lard, or a combination of both, may be used instead of vegetable shortening. There are also recipes for crust made with vegetable oil, which produce a slightly different type of crust with a crumbly texture.


Can tahini be replaced by vegetable shortening in a cookie recipe?

If it is 1/4 cup or less, however, you can replace 1/2 the amount of shortening with a nut or seed butter. It will alter the taste & may have a strong tahini flavor. Almond butter or raw cashew butter may be more favorable. Some recipies do well with 1/4 cup tahini and no shortening, but replacing half the amount of remaining shortening with applesauce.


Can you substitute butter for shortening in a biscuit recipe and can the amount of butter equal the amount of shortening?

Yes and yes.


Can you substitute 2 teaspoon of cornstarch for 2teaspoon of flour?

no because cornstarch is sweet and flour is sour. I believe you use about half the amount of cornstarch when subsituting for flour.


What can be substituted for one cup shortening in a recipe?

It really depends on what you are cooking/baking, but often you can substitute a cup of butter for the shortening. Don't use margarine though, because it has some water content and would possibly affect the results. You could also try half butter and half lard, which should work well, also.


How much butter is needed to substitute for shortening in bread recipe?

Use the same amount of butter as you would shortening. In bread, a tablespoon of butter can be used instead of a tablespoon of shortening. The same amount of canola oil is even healthier.


What does cornstarch do to a cake?

Cornstarch makes cakes lighter and more moist. Since cornstarch absorbs more liquid than flour does you only need half the amount of cornstarch as flour in a recipe. It works best in sponge type cakes which have no butter in the batter.


When doubling a recipe with cornstarch do you double the cornstarch?

2 Tbsp all-purpose flour = 1 Tbsp cornstarch Whatever amount of cornstarch your recipe calls for, just double that measurement and use flour instead.


On a nutrition label what sections tell you what is in the food in order from the largest amount to the smallest amount?

That would be the ingredient statement or ingredient list.C.Ingredient list


On a nutrition label what section tells you what is in the food in order from the largest amount to the smallest amount?

That would be the ingredient statement or ingredient list.C.Ingredient list