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A Jew is to have bread with every meal, if he can afford it, and to begin the meal

by reciting a blessing in gratitude to the one who makes it possible for him to have

the bread.

Whatever the eating habits of the Jew may be, the three Sabbath meals should be

the best, even if they can only be slightly better than the others. Wine is a most

appropriate embellishment for a Sabbath meal, and in fact the Sabbath dinner and

lunch ideally should both begin with blessings over wine, in gratitude to the one who

makes it possible for the Jew to have the wine.

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Q: Are you to have bread and wine on the Sabbath day?
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