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Oven temperature of loaf bread could be 350deg F 375deg F depending on the size of the loaf or the dough weight per piece. Of course the type of oven where you gonna bake your loaf is also a factor to consider.
Wiki User
∙ 12y ago
Wiki User
∙ 15y agoUsually 350 degrees F. (177 C.) for 45 min. to 1 hour.
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How long would you bake homemade bread in oven at what temp?
Most breads are cooked at 350-400 degrees F; the higher the temperature, the crustier and faster the outside will bake.
Approximately how much water is in a loaf of bread?
Here's an easy way to find out:1. Find the mass of a loaf of bread.2. place the bread on a tray in the oven3. bake on as low of temp as possible for as long as you can (dont let it start on fire).4. find the mass of the dried bread.
What temp do you bake cornbread so it rises?
Bake at 350 for 20 minutes
Who was the first man to bake a biscuit?
I'm sure the answer to this is a woman!
How long to bake homemade bread?
Depending on the yeast you are using, on average, in a kitchen that has a mean temp of about 75-80 degrees Fahrenheit, it would take about 20 minutes with fast-acting yeast and about 35-40 with regular active yeast. There are a lot of other variables too. Sugar content, type of flour (gluten content, all-purpose, baker's flour, whole-wheat, and so forth)
What temp do you bake boneless loin chops?
220 Celsius
How do you bake a cake in a samsung convection oven?
Lower the temp by 25 degrees and bake for the same length of time as usual.
How long do you bake tater tots need time and temp please?
You should probably bake them until they're golden brown.
What temp do you need to bake oatmeal cookies in?
To bake oatmeal cookies the temperature in your oven should be preheated to 375 degrees Celsius.
How many minutes are needed to cook a loaf weighing 2 lb?
It does depend on the type of bread you are making but I have used 190- 195 F as my internal temperature and use a thermometer all the time now as my guide. Then I know the bread has cooked. There are books that state it should be up to 210F but I usually find it feels overdone to me at that temp. I pull mine somewhere between 205 and 210, on the higher end of that range for dense bread like a whole wheat. I find below 205 I often have a doughy spot in the middle of the loaf. LuAnn
What temp and how long to bake blackberry pie and pie crust?
call me and i'll tell you the answer 07775335530
How long do you bake at what temp?
it depends what your baking, if its a cake, it would be 350 to 450 degress f.
