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There's a good chance you will.
Marcelle Heaney
Wiki User
∙ 13y agoImprove Answer:
Of course not. Tomatoes and tomato sauce are clearly different in taste and so are their nutritional values. For example, will you eat french fries with ketchup or cut a tomato and eat them with that? I don't think so. Check on the net if you want a clear answer.
New Answer:
It depends on the dish you are making, and the recipe. Most recipes will state items which can be used to substitute for those in the recipe.
Wiki User
∙ 12y agoYes, but marinara usually contains bits of tomato as well so you might want to add some fresh chopped tomato or canned diced tomato for authentic marinara.
Wiki User
∙ 15y agoyeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeees
Wiki User
∙ 11y agoYes
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Can you use tomato sauce instead of tomatoes?
depending on what you are making there are different sauces you can use. You can use a marinara sauce (tomato based sauce) Pesto sauce (basil based sauce) Cheese sauces ect.
Can you use marinara sauce on pizza?
Yes, most people actually prefer marinara.
How use the word marinara in a sentence?
That marinara sauce tasted amazing on the spaghetti you cooked.
What is the difference between marinara sauce and spaghetti sauce?
"Spaghetti" actually refers to the shape of the pasta, and in the US "marinara" refers to the sauce. You can use whatever sauce you want on spaghetti, but it's best suited to lighter sauces with not a lot of big chunks, like a simple drizzle of olive oil and crushed garlic, or a carbonara. "Spaghetti" is actually plural for "spaghetto" which translates to "twine" in Italian. In Italy you would say the type of pasta and then mention the sauce too. So the classic spaghetti dish we know in the US would be called "Spaghetti alla marinara".
What is sauce made of?
Basic tomato sauceThe recipe below is a great recipe for marinara sauce with mushrooms. But basic tomato sauce like you buy in the can at the supermarket is usually just tomatoes. To make it at home, get the ripest fresh tomatoes you can find. Romas work the best because they have more flesh and less seeds. Peel and seed the tomatoes and put them on to simmer just in their own juice. As they cook, smash them with a potato masher. Cook them until they are very soft and mushy and a lot of the water has evaporated. Put the tomato MASH through a food mill or in a blender or food processor to make it smooth. Then you can use it in any recipe that calls for tomato sauce. Marinara sauce with mushrooms1 small package of tomato paste lots of watersweet red wineoregano and basilgarlicpackage of mushroomssaltpepperolive oilHeat in a medium pot tomato paste, water (as needed), herbs, wine. Chop and sautee the mushrooms with salt, olive oil, garlic, pepper, herbs if you want. When almost thoroughly cooked, add to simmering sauce.Then eat!
In which food use tomato ketchup?
seafood sauce and bbq sauce
Does anyone make seedless spaghetti sauce?
yes you just. concasse a tomato, use the meat of the tomato and puree it, leaving the seeds in will cause the sauce to be more watery because of the veins that hold the seeds.
How do you use stirring in a sentence?
Its basically telling that you are stirring (stir).
How do you use a lifetime supply of tomatoes?
Make everything with tomatoes, ketchup, tomato sauce, soup, whatever
What is the use of tomato sauce in a pizza?
It tastes good
What natural resources does tomato sauce use?
tomatos
What can you swap tomato puré for?
You could use tomato sauce, tomato paste with added liquid, or crushed tomatoes.
