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Normal water boils faster because salt (sodium chloride) breaks up very slowly and since its salt water. The salt binds itself with the molecules of the water therefore increasing the boiling point, hence making it slower to boil. In comparison to normal water, salt water takes longer to boil than normal water.

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6y ago
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13y ago

Faster.

Sodium normally makes the rate of water being boiled speed up miraculous.

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Q: Does salt added to water make the water heat up faster than water without salt added and if both are heated to a boil?
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