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Read the instructions on the can!
More Information:
Vegetables from a can should be removed from the can to a pan or microwave-safe dish, then heated on the stove or in the microwave until hot. Because canned foods have been cooked in the process of canning, it is not necessary to cook them further, but only to warm them to serving temperature. If the vegetable is to be served cold - in a salad, for instance - the food may be drained and used without any heating.
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How do you cook leafy vegetables?
You can cook leafy vegetables by steaming, boil and grilling them.
Why cook vegetables?
For some veggies there isn't really a need to cook them it just makes them taste better.
What nutrients are destroyed when you cook vegetables?
Vitamin C or ascorbic acid is destroyed when we cook vegetables.
What do you cook during fall?
cook turkey and vegetables
Why is good to cook vegetables correctley?
If you overcook vegetables this can destroy the vitamins it contains.
How do you cook a gopher?
By roasting it with broth and vegetables.
How do you keep garden vegetables from freezing?
you cook them
What is a station cook?
A station cook is someone who prepare, season, and cook the dishes such as soups, meats, vegetables, or desserts
What would a cook use a mandoline for?
Slicing vegetables
How do you cook vegetables on a GM diet plan?
steam them..
Why is it that vegetables cook faster when they are chopped up?
The chopped up vegetables present more surface area to the boiling water, and being in small pieces, cook through faster.
How do Thai people cook?
Thai people cook with very distinct bold vegetables, meats, and noodles.
