The most important things to a customer these days is cleanliness. A burger joint that is sanitary is vital to a customer and will bring more. Also, healthy food that is scrumptious to eat is a big nessesity. Try using less grease and fattening products such as salt. People also look for themes. No one wants a boring plain burger grill.
You walk in and check it....
Grill It with Bobby Flay - 2008 Burger Bash 3-18 was released on: USA: 17 October 2010
About 5 min on each side.
McDonalds burgers are fried on a griddle, where the grease pools around the burger. Burger King's burgers are "flame broiled" on a grill, and the grease falls through the grill. However, the difference in "healthiness" is minuscule, and depends more on the toppings than on the way the meat is prepared.
Charcoal grill recipes can have both vegetarian and non vegetarian recipes. Eggplant grill and veggie burger are some of the examples. Smoked chicken and turkey burgers are based on charcoal grill recipes.
First, the meat is cooked for 45 seconds on an extremely hot grill. Next, the meat is salted and peppered while on the grill. Then, the patty is taken off the grill. The cook will then place the bun into a toaster for 8 seconds. Depending on the burger the cook will squirt ketchup, mustard, place a pinch of onions, some pickles, a slice of processed cheese, and a piece of meat (varying depending on the burger). Then it is placed in a wrapper or boxed.
The best city grill one could go to would be Burger City Grill in Lomita, CA, Fish City Grill in Huston, TX is a good one as well, another would be Citrus City Grill in Orange, CA, Twin City Grill in Bloomington, MN as well is a great city grill.
There is none Just like In n Out family owned busimess
The biggest burger in Boston is served at O'Sullivan's. They put a ball of hamburger on the grill but they do not smash it down. They cook it in a ball.
If you are going to grill to the "medium well" stage (no pink left in the burger meat) then it is fine, yes. If you like your burgers rare, leave out the bacon.
To cook things on the grill top.
tell them you can flip a burger like nobody buisness!!Make it just the way you like it!! and don't forget to let them know you clean the grease traps.