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Packaged dough in the tube has been precooked specially to kill disease so it is safe to eat. When I was young I made cookies from the dough and my mom was worried so she called the company. Note that contamination of the dough "could" occur, whether or not it is baked before you eat it. Baking would eliminate most types of bacteria that could affect the dough.

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Q: How is American cookie dough all right to eat raw when regular dough that you use to make cooked cookies is not good for you to eat?
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