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It is a difficult question to answer. It depends on the temperature of your ingredients. If you have added frozen blueberries, it will take longer to bake the muffins then if you added bananas that were at room temperature.
If you are making 6 large muffins instead of 12 standard ones, it makes sense to bake the larger muffins for twice as long as the original recipe, but I wouldn't count on that to be accurate. Not to make this to complicated, what I would do is double the baking time and then set the timer for 75% of that number. I would then check it ever couple of minutes after that until a toothpick inserted to the center of the muffin comes out clean.
For example: If the original recipe said 16 minutes, double that which is 32 minutes and then take 75% of that which is 24 minutes (32 x .75).
Make a note on the recipe so you don't have to guess next time.
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∙ 12y ago
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Is it necessary to use ovens for baking muffins?
Conventional ovens and some toaster ovens can be used to bake muffins. You cannot use a microwave oven to bake regular muffins.
How long do you leave muffins to rest after bringing all the ingredients together?
You can bake them right away. If the batter sits too long the leavening will not work as well in the oven.
Maria baked forty-eight bran muffins for a bake sale. Ten of the muffins were sold in the first hour. What fraction in simplest form shows the portion of the muffins that were sold in the first?
10/48 = 5/24
If I am making muffins with dried fruit do I need to rehydrate the fruit or will it soften in the batter the fruit is dried pineapples and it is mixed in with granola?
It will soften in the baking liquids when you bake the muffins.
When you bake muffins the top does not get brown although the rest sides and bottom bake well and get brown - Why What shall you do?
try putting it on a different rack! Yes. Also, the top is never as dark so as long as a toothpick comes out clean, they should be perfectly fine.
What else can you bake with frozen muffin mix?
Not much other than muffins... One big muffin?
What do bakers bake?
bread, cookies, muffins, brownies ,rolls. ect. i do enjoy baking its a good hobby to have
When are blueberry muffins ready?
Bake for 18-20 min or until a skewer inserted into the centre comes out clean.
What temp do you bake muffins at?
355 degrees or 400 depends on the muffin but one of these should be fine.
What sells at a bake sale that does not melt in heat?
loaves are good, anything without icing or chocolate, muffins, cookies, pies.
Winco recipe for bulk section blueberry muffins?
http://wincofoods.com/recipe/blueberry-muffins/The recipe for Blueberry Muffin Mix (Bin 1765) is: 3 cups mix3/4 cups cool waterDirections: Preheat oven to 400°F Place mix and water in mixing bowl; mix for 30 seconds on low speed. Scrape bowl, continue to mix on low speed until batter is almost smooth. Fill well-greased or paper lined muffin cups 1/2 to 2/3 full. Bake until done. BAKE TIMES: 2 - 2 1/4 oz. muffins (standard cup size) - 15-20 minutes. 3 3/4 - 4 oz. muffins (jumbo cup size) - 20-25 minutes This and more recipes can be found on the WinCo website.
What is a patty tin?
A patty tin is seperated into 6,9 or more circles. They are used to bake things suchas cakes muffins etc.
