how many tablespoons in a bunch of chives
Chives are members of the onion family with a delicate flavour. The green shoots are often used as a garnish and the best way to cut them is to hold a bunch in your hand and snip off tiny pieces with scissors.
20 teaspoons
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the latin name for chives is Allium Schoenoprasum. There are 5 types- chives, fine-leaved, white chives , pink chives and garlic chives(chinese chives)
There are many herbs that start with a letter C. Chives, coriander, celery, are just three examples of many.
23 teaspoons. teaspoons are 5ml
20.3 teaspoons.
To kill chives, you will have to dig them out of the soil. Be sure that you get the entire bulb or the chives will grow back.
That is approximately 5 teaspoons.
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