Sheet Cakes:
1/4 sheet cake 8" x 12" = 24 servings if cut 2" x 2"
OR 16 servings if cut 2" x 3"
1/2 Sheet cake 12" x 16" = 49 servings if cut 2" x 2"
OR 32 servings if cut 2" x 3"
Full Sheet cake 16" x 24" = 96 servings if cut 2" x 2"
OR 64 servings if cut 2' x3"
8 inch cake feeds 12 people, 9 inch cake feeds 16 people, 10 inchcake feeds 20-22 people, 12 inch cakefeeds 30-35 people
About 16
For a serving size of a 2"x2" piece
Full Sheet: approx. 96
1/2 Sheet: approx. 49
1/4 Sheet: approx. 24
For a serving size of a 2"x3" piece
Full Sheet: approx. 64
1/2 Sheet: approx. 32
1/4 Sheet: approx. 16
Technically, A full sheet cake serves 96 people. Therefore, a quarter sheet cake would feed about 24 people. However, the beautiful thing about cake is a math equation cannot necessarily apply. It completely depends on what kind of people you are feeding. Maybe you are feeding a group of sumo wrestlers, in which case the cake would feed two. If you are feeding a group of women watching their weight, you could probably feed 1,000. It all depends on what your focus group is. So If I were thinking about buying a cake, I would buy more than I think I would need just to be safe!
Depending on how big the pieces are, a full sheet cake can feed 85-96 people.
Depends on the size of the cake. I think 11x14 sheet cake would do nicely for 60 people if you keep the pieces on the small side.
You can cut one dozen 3" (approximately) square servings from a typical 10" x 13" sheet cake.
I've been told it feeds 30-40 ppl
I would say about four people.
A 12" x 18" cake pan will make 72 servings.
100,000,000,000,000,000,000 because of the crumbs!!
Depending on the size of the pieces you cut it serves 15-20
custom cake will cost about 100.00 reg sheet cake about 60
cut it into 70 peices
2 average sized (13x19x2, or so)sheet cakes will not feed 200 people.
The terms are interchangeable. "Sheath" cake seems to be unique to Texas, whereas the rest of the country tends to use "sheet" cake. "Sheet" cake refers to the pan the cake is baked in; no one seems to know how the term "sheath" originated.
It varies depending on the store or bakery where you buy it. If you mean homemade cake, it depends on the type and the ingredients.
You should get Angelias quick American cook book.
Because the people in Texas like sheet cake so mush you really ask??
There is only one one cake in pat a cake if you sing the ryme to yourself you will find out
Yes--just use a sheet cake pan that is the same area as the pans on the box. If it is a larger pan, you may have to do some math.