Dry rice absorbs approximately twice its own weight in water as it is cooked so you can expect a 25 gram service of rice to become a 75 gram portion once cooked, depending on the type of rice and how long it is cooked.
A serving of rice (cooked) is about 1/2 cup. This applies for other cooked grains as well.
One serving of cooked rice is a 1/2 cup. Because 1 cup of raw rice makes 3 cups cooked, then 8 teaspoons (1/6 of a cup) of raw rice equals a 1/2 cup serving of cooked rice.
The weight of 1 cup of cooked rice will vary depending on the particular type of rice. On average, one cup of cooked rice would weigh about 170 grams.
1056 cups of cooked rice as part of the main dish Or 528 cups of cooked rice as a side dish.
he much does a liter of rice weigh in grams
When cooked, it would have about 42-50 servings, depending on the type of grain of rice. Each serving would be about 1 cup of cooked rice each.
If your statement is accurate, then 0.6 pounds of rice. But that on the definition of a serving (which is generally about a cup of cooked rice per serving).
The rice grains we buy are dehydrated. They absorb a lot of water when we cook them.
Rice absorbs twice its own volume of water during the cooking process. So 1 cup if dry rice will make 3 cups of cooked rice. ------------------------------------------------- 1 metric cup = 1/4 liter or 250 centiliters The density of water = 1 and therefore 1 cup will weigh 250 grams There will be 225 grams of dry rice in one (metric cup) because (rice density is about 0.9 g/cm³) This means that one cooked 1 metric cup of dry rice will weigh 725 grams. Therefore (100/725)*225 = 31 grams of dried rice will make 100 grams of cooked rice.
Rice absorbs twice its own volume of water in the cooking process so 1.25 cups of dry rice will make 3.75 cups of cooked rice.
rice when cooked doubles eg: 1 cup uncooked rice ==2 cups cooked
20g