Fresh eggs will keep in the fridge for about six weeks. You can keep eggs on the counter, but you will reduce the storage life by one week for every day on the counter.
i have 6 chickens and i know all about this. you really do not to need to refierate them right after laying.
Any time after she has laid it. Usually the next day is the oppertunistic time. The chick will not begin to form until the egg is incubated - at about 100 degrees.
asap
1 or 2 hours
Fresh pork should be good refrigerated for 3 to 5 days if refrigerated immediately; however, you should freeze or cook it as soon as possible.
Yes, if you are going to keep it for a while so it maintains fresh. No, if you eat it soon.
As long as the food was kept properly refrigerated and refrigerated soon after cooling it should be fine. After 3 days even refrigerated it should be discarded.
Usually for most fruits and vegetables, refrigeration will extend the shelf life and nutritional content.The cold environment slows the rate of decomposition.
Crepes need to be refridgerated to help the flour absorb into the liquid, you can make the batter and fry it as soon as it is concocted but, you will find that your Crepes will not be as pliable and brown as you might like.
It will stay fresh for about 1 week depending on conditions such as temperature and humidity. To test for "freshness" use the float test. A fresh egg will remain at the bottom of a bowl of water while a stale or rotten egg will float. Eggs should be refrigerated as soon as possible after collection and can remain edible for many weeks when stored properly.
as soon as it starts getting uncomfortable
No, the mother butterflies die soon after laying eggs.
Raw meat should be refrigerated as soon as possible. It shouldn't be out of the cold for over an hour or so. Cooked meat should be removed from the bone and refrigerated within two hours.
Refrigerate as soon as they are bought.
If you are pregnant and you are bleeding you need to go and see a qualified medical practitioner (a doctor) as soon ap possible.