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Yes; the native Americans brought venison for both parties, the pilgrims and themselves, to eat.
Probably pumpkin pie, but only because they did not have had the sugar or flour at the time. It certainly became part of the Thanksgiving meal in some year soon afterward, and boiled pumpkin was probably available in 1621.
The pilgrims had a special celebration to give thanks to God for a bountiful harvest.
The pilgrims had a special celebration to give thanks to God for a bountiful harvest.
October
Thanksgiving
Clams, cod, eels, lobsters, and mussels may have been part of the first Thanksgiving fare. But they weren't identified specifically in any known record of that first celebration. The only surviving records indicated that venison and fowl were served.
Fish, Venison, Duck, Seal, Eel, Lobster, Swan, Cod, Eagle, Turkey, Mussels, Oysters, Acorns, Beans, and Corn were some of the most likely to be eaten in the three day celebration
Venison is a noun.
Squashes like the pumpkin.
Pilgrims and Indians
it was a type of culture that they did