Probably pumpkin pie, but only because they did not have had the sugar or flour at the time. It certainly became part of the Thanksgiving meal in some year soon afterward, and boiled pumpkin was probably available in 1621.
The first Thanksgiving in 1621 was not called that by the Pilgrims. They did not feel it was an event to be thankful for and called it a "Harvest Festival" in celebration of the colony's first successful harvest. For them it was strictly religious giving thanks to the Lord.
Historians are conflicted about specific food on the first Thanksgiving menu. The two foods most are certain the pilgrims had are corn and venison.
Venison and fowl are the only foods that we know for sure were served at the first Thanksgiving. The rest is guess work. But venison and fowl still may be found at Thanksgiving meals nowadays.Additionally, it's possible that the first Thanksgiving meal included berries, fruits, nuts, and vegetables. Such fare is common nowadays too. For example, cranberries and pumpkins find their way onto modern Thanksgiving tables. So might they have been found during that first Thanksgiving celebration.
The Pilgrims had duck, eel, venison, and mussels on the first Thanksgiving. The Scholastic website has detailed information on the first Thanksgiving.http://www.scholastic.com/teachers/lesson-plan/thanksgiving-lessons-grades-3-5
Venison and fish, instead of turkey, were probably the main sources of protein at that first communal gathering.
Yes; the native Americans brought venison for both parties, the pilgrims and themselves, to eat.
Squashes like the pumpkin.
Venison is deer meat. The Native Americans were responsible for bringing it to the Thanksgiving celebration.
Fish, Venison, Duck, Seal, Eel, Lobster, Swan, Cod, Eagle, Turkey, Mussels, Oysters, Acorns, Beans, and Corn were some of the most likely to be eaten in the three day celebration
The Pilgrims and the Indians were the creators of Thanksgiving Day.Some of the food items brought to the first Thanksgiving feast were: corn, venison, turkey, bread, potatoes, and milk.
The first Thanksgiving in 1621 was not called that by the Pilgrims. They did not feel it was an event to be thankful for and called it a "Harvest Festival" in celebration of the colony's first successful harvest. For them it was strictly religious giving thanks to the Lord.
At the first Thanksgiving, the Pilgrims probably ate foods they grew, hunted, or gathered. These can include wild fowl, venison, Indian corn, flour, beans, pumpkin, currants, cranberries, plums, and walnuts. Wild fowl that were hunted could be wild turkey, goose, duck, and pheasants.
Historians are conflicted about specific food on the first Thanksgiving menu. The two foods most are certain the pilgrims had are corn and venison.
Here are five interesting facts about that historic event: The first Thanksgiving feast was actually a three-day celebration. The Pilgrims and the Wampanoag didn’t just eat turkey and cranberry sauce. They also ate venison, wildfowl, and fish. The first Thanksgiving was not a religious holiday. The first Thanksgiving was not a national holiday. The first Thanksgiving was not a public event. ... They would celebrate THANKSGIVING to bless the crops that hade was grown, and to praise God
Yes; the native Americans brought venison for both parties, the pilgrims and themselves, to eat.
All the foods that the Native Americans and the Pilgrims had at their disposal were eaten at the first Thanksgiving. It was a multiple day feast. And when the Pilgrims ran out of food the Native Americans came back with more. The food consisted of but was not limited to; venison, goose, turkey, fish, and corn, as well as both Native and English dishes.
Venison and fowl are the only foods that we know for sure were served at the first Thanksgiving. The rest is guess work. But venison and fowl still may be found at Thanksgiving meals nowadays.Additionally, it's possible that the first Thanksgiving meal included berries, fruits, nuts, and vegetables. Such fare is common nowadays too. For example, cranberries and pumpkins find their way onto modern Thanksgiving tables. So might they have been found during that first Thanksgiving celebration.