All unrefined foods have varying amounts of protein, including leafy green vegetables, tubers, grains, legumes, and nuts. The best source might be the food that provides the most protein with the least amount of fat and calories, and also provides other important nutrients, like vitamins, minerals, fiber, and phytochemicals. Good choices that meet those requirements include broccoli and kale.
All unrefined foods have varying amounts of protein, including leafy green vegetables, tubers, grains, legumes, and nuts. The most healthy source would be the food that provides the most protein with the least amount of fat and calories, and also provides other important nutrients, like vitamins, minerals, fiber, and phytochemicals. Good choices that meet those requirements include broccoli and kale.
All foods contain protein, particularly dairy products and meat but including leafy green vegetables, whole grains, nuts, and especially, legumes.
junk food
kidney bean
It is false that a combination of rice and corn form a complementary protein food source.
protein
milk is a good option.
carbohydrates
Eggs would be in the meat food group. They are a source of protein.
They are a good source of protein, fibre, minerals, and energy.
Chicken meat fish cheese nuts beans
Your breakfast should include a protein source, a carbohydrate source, a fruit source, and a fluid.
9g is not a source. If it's a good amount depends on the weight on the food which contains that amount.
They store it for food. It is a rich source of protein.