they use very little oil and lots of spices. the most commonly used meat is pork, beef, chicken fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables all commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint, Vietnamese mint, long coriander and Thai basil leaves.
Some traditional thai foods are geng pete gai(red curry chicken) geng keiwan gai(green cury chicken, khaw soi(thai dry noodle curry) lab moo(grilled pork with thai spices) tom kha gai (Thai coconut soup) and paht krapow gai(thai syle chicken with herbs and spices)
the one that is highlighted is my recommended one
PS, I lived in Thailand for 7 years so all my answers are correct
Pho is the national dish of Vietnam. It's a noodle based dish, usually accompanied by some type of meat. Typically beef.
Cha gio (Vietnamese Spring Rolls), Pho (Vietnamese Beef Noodle Soup).. Other things too.
rice
Some popular foods in Iowa:Corn on the cob
baguette
Dumplings
popular restarants in portugal
Organic foods are popular, though they are often more expensive and some people may not buy them for that reason. They have become more popular since GMO foods have come on the market.
Fufu and peanut soup are two popular foods in Africa. Other popular foods include fish, corn, alloco, bunny chow, camel milk, and freekeh.
fruit and vegetables
Turkish cuisine
burgers AND CANDY
Rice and noodles
for the same reason they are here
Sweets and chocolate