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What are the different kinds of food services?
Answerthere are 4 kinds of food sevices these are: - Family Style- Blue plate Style- Russian Style- Buffet Style
What is the maximum no of Primary Partitions that can be created?
4 on an ms-dos style partition table
Styles of food service?
There are essentially three main ways: Buffet style is when food is set up on a table from which guests serve themselves. Family-style is when dishes are placed/passed around the dining table and guests help themselves to whatever size portion they want. Sit-down is when food is already composed on the plate and is served to guests that way. They do not choose what they receive (unless they are in a restaurant and ordering from a menu.) The most commonly known food service are 1.English Service. 2,French Service 3,Russian Service(alsoo buffet style) 4,trolley Service
The term 20 past 4 is sometimes used in what?
Table setting and service.
Explain the setup of food and beverage service industrial subsector?
1. origin of food and beverage service which is the origin country of pudding 2. objectives of food and beverage service is to profit according to budget 3. food and beverage service is the food flow from the purchasing of the foods to service to the customer 4. conclusion of food and beverage service guest is extremely satisfied with service 5. style of food and beverage service types buffet, family style, picnic style, formal and informal style.
What would you do if service tray is not available during service?
If service tray is not available during service than i may choose to take one dish at a time for serving food on the table instead of taking 3 or 4 dishes all at once so that food doesn't spill over accidentally on to the floor or table
What are the major decisions in production?
Major decisions in production are:1.what to produce?2.For whom to produce?3.How to produce it?4.Where to produce it?4.When to produce? (dealing wit a service)
8 types of table service?
8 types of table services. 1) plate service,also its called (2 american service, in which served food when all guests seated. servers give order to kitchen where food prepared and portioned on plate.server bring plate to the table and show to guest. 3) family style service, in which server bring food in bowl or platter and present to guest, guest pass food bowls or platters by help together as same like in family at home as usual. 4) cart service also called 5) french service .in which food brought in cart also heating unit placed in cart ,also food prepared on table as like steaks will be prepare to put sauce on it .caesar salad . 6) platter service also known as 7) Russian service , in which food portion set on platter ,server carry platter directly to guest , present and serve portion of food to guest. 8) buffet service, in which main course, entree like (steak,biryani, pullao, beef stroganof, roasted lamb, butter rice, are placed on separate table, deserts are separated and salads items are separate also glasses and plattes separate placed on different tables , on demanding of guests you can serve .
What if your worksheet contains a range of data from A2 to F14 that will be used to create a table with a specific style it should use alterating red and white rows Sequence the steps in creatinf the?
Steps: 1. Select cells A2 to F14 2. Click the Format as Table button on the Home tab of the Ribbon 3. Choose the required table style in the Quick Styles gallery 4.Select the My table has headers checkbox 5. Click OK
What is the weight of a MDF pool table?
It would depend on which slate pool table you are looking for. Since we are in the business, we see them all. Here is a rough idea on what various tables weigh. 7ft coin-op 3/4" one PC slate, 500# 8ft coin-op 7/8" one PC slate, 700+# 7ft ball and claw style, 3/4" unbacked 3pc slate, 500# 7ft ball and claw style, 1" backed 3pc slate, 650-700# 8ft ball and claw style, 3/4" unbacked 3pc slate, 650# 8ft ball and claw style, 1" backed 3pc slate, 750-800# 9ft ball and claw style, 1" backed 3pc slate, 850-950# 9ft commercial style, 1" backed 3pc slate, 1000-1100# 9ft antique style, 1" backed 3 or 4pc slate, 900-1200# 10ft antique style, 6 leg, 1.5" backed 3 PC slate, 2000-2500#
Is 147 in the 4 times table?
No but 148 is in the 4 times table
How can you use a multipcation table to find 16 divided by 4?
4
