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Vegetable Stock
Leeks (sliced)
Potatoes (diced & grated)
Carrots (grated)
Oatmeal
Salt and pepper
Grated Cheshire cheese
(serve as soon as the cheese starts to melt).
Serve with crusty bread
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∙ 12y ago
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What are the ingredients of L broth?
broth cheese your mom soup and egg
What are the ingredients in broccoli cheese soup?
Some of my favorite ingredients for cabbage soup include cabbage, bacon, old bay seasoning, and chicken broth. I have served this soup at a number of family outings and always get positive feedback.
What are the local foods of Cheshire?
Cheshire cheese and cheshire pork pies!
When was Ye Olde Cheshire Cheese created?
Ye Olde Cheshire Cheese was created in 1538.
How many calories are in cheese soup?
The type of cheese in addition to all the ingredients used to make the soup, plus the weight/quantity of all the ingredients, determines the calorie content. Please feel free to ask the question again and include more detail. Alternatively, if the cheese soup came from a can, packet or carton, the calorie content is usually listed in the container.
Can you fix lumpy cheese soup?
If it's like a cream soup, meaning that it doesn't have chunky ingredients, you could try using a whisk to blend in the lumps.
Do you cover a chicken divan?
no. The soup and liquid will keep it moist. You just heat the ingredients together and melt the cheese.
Which cheese is mentioned in The Doomsday Book?
cheshire
What is potato cheese?
Potato cheese soup is potato soup which contains melted cheese.
What has the author Charles F Foster written?
Charles F. Foster has written: 'Cheshire cheese and farming in the North West in the 17th & 18th centuries' -- subject(s): Agriculture, Cheese industry, Cheshire Cheese, History
A mild-flavored cheese with a crumbly texture?
Could be Cheshire
What happens to cheese when you boil it in a soup?
The cheese will melt. Stir it to mix it in well, and you have a cheesy soup.
