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South Western Asia and Northern Syria. There is archaeological evidence of their cultivation as early as 6,000 B.C. Red lentils specifically are a variant of the same species, as are all other colours, and were probably a spontaneous, or 'wild' cultivar
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What country does thefirst name Logan come from?
It doesn't come from any particular country.
What country do grapefruit come from?
They come from Canada
What country do your sardines come from?
The country that sardines come from is Spain. They also come from Portugal and France. They are usually shipped to California where they are produced.
What country did the accordion come from?
it cam from the country, Geramy.
Can dogs eat lentils?
Dogs can eat lentils without any complications. In most cases, it is recommended that you should feed your dog with a little bit of everything edible.
What country does lentil soup come from?
I always think of India when I think of lentils. Probably because of the high number of vegetarians, they have created many recipies in India.
What are lintels made from?
There is no such thing as lentils. However, there are lentils. Lentils are a bean and they are commonly used in soup dishes.
Where does Urid flour come from?
Dried Black Split Shelled Lentils.
What is nigeria three foods that are special to their country?
rice, millet (a type of grain), and lentils
What is lentils in Hindi?
lentils
What you will say green lentils in Telugu?
green lentils
What are lentils called in Hindi?
Lentils are 'dals' in Hindi.
What lentils called in Hindi?
Lentils are 'dals' in Hindi.
Are red lentils or green lentils better for you?
Red
What is the angle of repose for lentils?
lentils ange of respose
How many months can you store packaged lentils?
Packaged lentils will keep for approximately 12 months. Make sure that they come from a store with a high turnover to ensure that they haven't been sitting on the store shelves for a long time.
Difference between red lentils and green lentils?
According to wikipedia they are different varieties of the same plant (lens culinaria). Red lentils are brown (masoor) lentils with their husks removed, so they will cook faster than green lentils.
