The menu for second class on April 14, 1912 was: Consomme with tapioca, Baked Haddock with sharp sauce, Curried chicken with rice, Lamb with mint sauce, Roast Turkey with savory cranberry sauce, turnip puree, green peas, boiled rice and boiled and roasted potatoes
While the passengers in first and second class were served three course meals with champagne or wine and caviar, the third class bill of fare was not quite so luxurious. A sample of what third class passengers were served is below. Also, see the related link for more information.
Breakfast
Oatmeal Porridge and Milk
Smoked Herrings and Jacketed Potatoes
Fried Trips and Onions
Fresh Bread and Butter
Marmalade and Sweedish Bread
Tea and Coffee
Dinner
Vegetable Soup
Roasted Pork with Sage and Pearl Onions
Green Peas
Boiled Potatoes
Plum Pudding with Sweet Sauce
Cabin Biscuits
Tea
Ragout of Beef with Potatoes and Onions
Currant Buns
Fresh Bread and Butter
Apricots
Tea
Supper
Cabin Biscuits and Cheese
Gruel
CoffeeTop
Consomme or tapioca
baked haddock or sharp sauce
curried chicken and rice
spring lamb, mint sauce
roast turkey, cranberry sauce
green peas, puree turnips
boiled rice, boiled and roast potatoes
then dessert
fish,meat,salted meat,hard biscutsand dry veg
fish,meat,salted meat,hard biscutsand dry veg.
Not only did the paseners eat food they had something amazing cmaled....drink who would be asn crappy as niot to no that
jo mamma
fancy clothes
the dinnining room
The third class had luxury almost unheard of on Titanic. Not only was the food more than sufficient but the tables and chairs were movable,as opposed to being fixed on previous vessels.
Ship's biscuits. Hard tack. Wevils. Dust.
the second class people on the titianic were treated almost like the first class except that they werent allowed off the boat until every single first class passenger was safetly off the boat and on the water. They werent allowed on the top deck like the first class, that was out of bounds for every passenger apart from the first class passenger.
food
Each class had their own separate dining sections.
eat and drink
fancy clothes
Their food was second class. Third class people ate third class food and baggage class people did not eat at all.
wiki is stupid they dont answer my question...what kind of website is this
the dinnining room
The third class had luxury almost unheard of on Titanic. Not only was the food more than sufficient but the tables and chairs were movable,as opposed to being fixed on previous vessels.
sossege and chips
Ship's biscuits. Hard tack. Wevils. Dust.
actually the titanic had one big room for each class first class though might have had a few some people had a personal veranda to eat out on and a public veranda, main room, a cigar room for the men, and maby a tea room for the ladies to drink tea in
all the meals were served differently based on what class you were in if u were a 3rd class (mostly immagrints) then you got what you usuallt had at home.