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Cuisine differs across India's diverse regions as a result of variation in local culture, geographical location (proximity to sea, desert, or mountains) and Economics. It also varies seasonally, depending on which fruits and vegetables are ripe.

There are also dietary restrictions that are followed based on religion. Most Hindu communities consider beef taboo. As it is believed that the scriptures ban cow slaughter, eating beef has been banned in many states. Followers of Vaishnavism generally do not eat garlic and onions because they are advised against it in their scriptures. Jains follow a form of vegetarianism, known as Jain vegetarianism, which excludes potatoes and other root vegetables, as well as not eating any meat. They do this because when the root is pulled up, animals that live around the root die.

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Ronaldo Rodriguez

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6y ago

Cuisine differs across India's diverse regions as a result of variation in local culture, geographical location (proximity to sea, desert, or mountains) and economics. It also varies seasonally, depending on which fruits and vegetables are ripe.

There are also dietary restrictions that are followed based on religion. Most Hindu communities consider beef taboo. As it is believed that the scriptures ban cow slaughter, eating beef has been banned in many states. Followers of Vaishnavism generally do not eat garlic and onions because they are advised against it in their scriptures. Jains follow a form of vegetarianism, known as Jain vegetarianism, which excludes potatoes and other root vegetables, as well as not eating any meat. They do this because when the root is pulled up, animals that live around the root die.

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