What do people eat in Guam?

Answer 1

Guam is now a cultural and culinary melting pot with Filipino, Chinese, Japanese, and Hawaiian influence. Some common foods are:
* red rice, which is cooked with achiote/annatto seeds,
* kelaguen which is similar to ceviche but with various proteins such as barbecued
chicken, raw fish, or even rare beef, Philippine deer, and even SPAM.
* various types of pancit are also made,such as bihon, sotanghon, and canton
* arroz caldo, which is a rice porridge with chicken
* empanadas
* beef tinaktak, which is beef cooked in coconut milk and local veggies
* SPAM sushi
* pickled green mangoes and green papaya

Now these are all from my memory. I grew up on Guam and these are the most memorable, in my opinion.

Answer 2

Some of the types of foods you’ll find in Chamorro households are rice, kelaguen, kadus, finadene, fresh fruit and vegetables. You will also find local fruit and vegetables in the markets.

Two of Guam’s most popular local foods are

Kelaguen, meat with vegetable dish, and Chamorro Red Rice, rice with vegetable dish. Kelaguen is any meat cooked in lemon juice, onions, and red peppers. Chamorro Red Rice is cooked rice with red annatto seeds and seasonings.

Answer 3

People from Guam WEAR normal modern American clothes.

Answer 4

Taco Bell