White pepper is the same as black pepper, it is just processed to remove the hard dark "shell". It tastes like black pepper, but slightly milder. It is usually used when you do not want the black specks to be visible in the dish, rather than because the flavor is different.
Some foods without pepper taste like pepper because they have the natural content of the pepper.
It taste like pepper, banana twinkies & homo's:~)
It tastes almost like a chili pepper or hott pepper!!!
It tastes almost like a chili pepper or hott pepper!!!
White pepper is from exactly the same plant as black pepper (Piper Nigrum), sometimes called "peppercorns". White pepper is actually a black peppercorn, but with the shell removed - this means that white pepper is slightly mellower in taste. White pepper has the advantage that, when used in a dish where ground black pepper would be visible, it can be used for a more aesthetically pleasing result. For example, when black pepper is used to season scrambled eggs, it leaves visible black specks. This can be unnerving to a diner who would not usually expect to find black specks in their food; using white pepper negates this situation without compromising on taste.
No it would interfear there sence of taste
To get the heavy pepper taste out of your mouth you have to brush your teeth with strong toothpaste. Then you should eat bread and noodles. That is what works best for me.
it is not really spicy it has like a bittery pepper mild taste
It depends on their personal taste
Like a plain noodle...only smaller. Kind of bland. You'll have to add spices to give it flavor. Or sauce or butter salt and pepper.
it has a very neutral taste, and hence is fantastic in stir-fries and the ilk
It tastes almost like a chili pepper or hott pepper!!!