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Almond paste is a paste made from almonds and sugar with traces of beaten eggs, corn syrup, and heavy cream.
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∙ 9y ago
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Can almond paste be substituted for guava paste?
It depends on what you are using it for. If you are making your own almond paste just substitute rose water for the almond extract.
Can you make almond paste with almond butter?
No,you can not because it would ruin the entire dish if you are trying to make almond paste with almond butter.
How many cups is 8 ounces of canned almond paste?
8 ounces of almond paste = 1.75 cups of almond paste http://www.practicallyedible.com/edible.nsf/pages/almondpaste
Where can you buy almond paste in Washington state?
You can buy almond paste in nearly every chain grocery store in Washington State. Look for it with the baking products.
What is another name for almond confection?
paste
How do you use dried out almond paste?
If the almond paste is already dried out, try breaking it up into small pieces and adding to a cookie recipe instead of the nuts you might put in.
How is marzipan for cakes made?
It is made of sugar and almond paste.
What famous German candy is made from almond paste?
marzipan
Can you substitute solo almond paste for solo almond filling?
No. Almond Paste is a very thick paste made of almonds, sugar and some almond extract. Almond Filling is looser, more like cake frosting/filling. If you substitute, you'll not get the same results. There is more sugar in Filling, too, about 25% more and it will over-sweeten your recipes. Spend the extra money on something you'll probably only make once a year, like Christmas cookies. Recipes are pretty exacting, and replacing paste with filling will lead to a baking disaster.
What can you substitute for almonds in a marzipan recipe?
Any other kind of nut could replace an almond.
What do you call a paste that is used to cover cakes?
There are two pastes that can be used to cover cakes and make candies. Fondant ~ sweet, creamy paste. Marzipan ~ sweet, pliable almond paste.
What is the name of a two-colored oblong cake covered with almond paste?
A two-coloured sponge cake, baked in an oblong tin, usually covered with almond paste; named in honour of the marriage of QueenVictoria's granddaughter to PrinceLouis of Battenberg, 1884. A Battenberg
