The staple food of Manipur : Rice, fish curry, Iromba
The staple food of Manipur : Rice, fish curry, Iromba
There are 28 Indian states and 7 Union Territories. There are a wide variety of regional food in India. Indian staples include pearl millet, rice, whole-wheat flour, and beans. Dishes are cooked in peanut oil in northern and western India, mustard oil in eastern India, and coconut oil along the western coast.