Gelatinisation is when starch grains (rice,flour,pasta) are mixed with a liquid and heated, the starch then heats and explodes and eats the moisture, this results in the jumping of the liquid.
Be care ful when things are 'gelatinising' , as touching it can easily burn your hand!!!
(When the starch granules are heated to about 60degrees they start to swell. But gelatinisation is not complete until boiling point is reached. If heating is continued, the granules will swell to 5 times their normal size. This thickens the liquid.)
Examples of gelatinisation; pancakes,rice smilies,steaks, lemon meruinge pie.
Gelatinisation sauces ; white sauce, custard, strawberry sauce, egg custard.
Yes gelatinisation does occur in pancakes. Gelatinisation is when granules absorb water and swell. It is when starch grain mix in with a liquid and heat the starch. Pancakes have starch in them and therefore gelatinisation does occur.
I wanna lick your feet
yes
soluble fibre?
Gelatinization was never invented, but occurs when starches are cooked.
Making jelly
Definition is the same as meaning.
stipulative definition is stipulative definition
Definition
Work conditions refer to the physical, social, and environmental factors that affect an employee's well-being and performance in the workplace. This includes factors like safety, hours of work, workplace culture, and ergonomic considerations. Improving work conditions can lead to higher job satisfaction and productivity among employees.
There is no legal definition for pole star.There is no legal definition for pole star.There is no legal definition for pole star.There is no legal definition for pole star.
definition feasible region definition feasible region