there are so many to chose from the most dangerous preservative is nitrates as they are carcinogenic but over all it is Aspartame according to the CDC they cause 20 diseases and exacerbate 121 others
salt
Formaldehyde is a preservative solution. It is most commonly used during the process of embalming.
Pentasodium triphosphate is an inorganic compound. It is most commonly used in the making of detergents. However, it is also used as a food preservative for animal feeds, seafood, and meats.
No preservative is used in any Ayurvedic medicines, all are naturally preserved.
Cumin does not possess the bacteria inhibiting properties necessary to be used as a food preservative. The most commonly used natural food preservatives are: sugar, salt and vinegar. All of these preservatives will help to retard the growth of the bacteria that causes food to spoil.
Salt. It has been used for centuries to inhibit spoilage of food.
at times salt can be used(:
Yes, it can be used as a food preservative, primarily by inhibiting microbial growth.
Which of the following is used as a food preservative
Number 1. Sodium Benzoate is the food preservative. no. 2 and 3 are not used in food at all, no. 4 is not a preservative but is used in baking powder.
Pet food.
The most important use of sodium benzoate is as a food preservative. Sometimes is used in fireworks or as a drug in psychiatry.
Potatoes are most commonly used for food.