technology might be useful in using electronic scales, ovens, microwave ovens etc
There's an Executive Chef, Head Chef, Sous Chef, Pastry Chef, Chef de Partie (Station Chef), and Garde Manger (pantry chef).
The average salary of a pastry chef can vary greatly depending on a variety of factors. One of the biggest factors in the calculation of a pastry chef's salary is location. In the United States, city and state can be a deciding factor in what pastry chef jobs pay. Salary can also be affected by level of education. The median expected salary for a typical Pastry Chef - Casino in the United States is $41,890.
Hospitality and Tourism Career Cluster
yes!
They are customarily titled Pastry Chefs, and the salary depends on location, responsibilities, skill level, and experience
There is no education that is required for being a pastry chef. Many people consider bakery school to help a great deal, however.
Pastry chefs are currently in high demand as there are a lot of restaurants being opened. It can be a wonderful career.
Some of the pros of a pastry chef career include use of imagination and a fun atmosphere. Some cons include longs hours and stress.
A baker or a pastry chef.
Tools and equipment, uniforms, footwear, ingredients, marketing
Yes you can because pastry chef and chef are both the art of cooking.
yes there can be staff for a pastry chef
mike Jones is the best rapper there is, he is part pastry chef
There is a high rate of suicides in the pastry chef jobs
Pastry Chef.
Sous chef
Yes. Becoming a pastry chef is a speciality all on its own. Many classes are offered in pastry and dessert preparation. You can take classes in making different types of desserts. There are classes which which will teach you to be a pastry chef in fact, a chef who makes nothing except baked goods. Many types of desserts would be included in this field.