The protein in the milk has cooked, creating solid lumps. A solution, if it's cream of potato soup, is to put it all in the blender. You may have to process it in batches. That should take cre of the lumps. Next time, heat cream soups more gently. C ook at lower heat all you did was curdle the milk when you added it. If you warm the milk before adding it will not curdle You could use creme fraiche the next time you need to add cream to a hot mixture. It will not break down like regular creams or milk. There are recipes on line as to how to make it - pretty simple or perhaps your local store carries some. If you thickened your soup with flour or corn starch, the white lumps could be undissolved lumps of the corn starch or flour, it has happened to me. Make sure you dissolve your thickener completely in warm milk or broth before adding it to your soup. Jenny If your recipe uses milk it will curdle. Either make a roux or stir 2 tablespoon corrnstarch into a 1/4 Cup of COLD milk (from the recipe) before adding it to your soup (about 4-6 cups of soup). Bring to a boil to cook the starch and serve.
It depends on what they're made of. Gnocchi are essentially a small potato dumpling.
As the tomato and the potato are close relatives the seed pod of a potato looks like a green tomato. What you have is a potato seed pod. Do not be tempted to eat it.
a potato? (no seriously like on a scale of large potato to small potato)
Floating plants protect small water animals by floating near the surface of the water and preventing birds from eating or harming the animals underneath.
The flower from a red potato plant is small and lavenderish with a yellow stigma in the center.
no. a large potato justhas a larger amount of cells.
Their is no specific answer because of the shape of potato the average can be .85
Ulster word for small potato.
Potato ricers mash potatoes by squeezing the potato with the ricer handle through small holes in to small rice like shapes. It's similar to a garlic press. Yes, several brand of potato ricers are dishwater safe.
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No, cupcakes are small cakes. The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the family Convolvulaceae. It is similar in appearance to the potato.
A small, plain baked potato is 4 points.